Selchankas Smoked Pork Belly

Selchankas Smoked Pork Belly

$40.00
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Selchankas Smoked Pork Belly
  • Selchankas Smoked Pork Belly
  • Several large glazed meat cuts, likely pork shoulder or brisket, arranged on a white paper-covered table in a commercial kitchen setting.
  • A close-up stack of glazed, marbled meat pieces with dark brown and golden-brown tones, filling the frame against a light blue background.
  • Selchankas Smoked Pork Belly
  • Several large glazed meat cuts, likely pork shoulder or brisket, arranged on a white paper-covered table in a commercial kitchen setting.
  • A close-up stack of glazed, marbled meat pieces with dark brown and golden-brown tones, filling the frame against a light blue background.
Selchankas Smoked Pork Belly

Selchankas Smoked Pork Belly

$40.00

Smoked Pork Belly

Slow-cured and hardwood-smoked pork belly from our licensed Michigan kitchen. Each piece is cut, brined, smoked to a safe internal temperature, cooled, and frozen so it ships solid and stays that way until you are ready to use it.

This is the same style of smoked pork belly we make for our family — rich, smoky, and sliceable. Eat it cold, warm it in a pan, or add it to eggs, potatoes, and soups.

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